Mexican inspired quinoa with corn & chipotle

Delicious & nutritious Andean quinoa joined by a fiesta of corn and mouthwatering chipotle

  • Ingredients

    Water, tricolor quinoa* 19%, onion*, corn*, red pepper*, tomato concentrate*, extra virgin olive oil*, spices* and herb* (of which Chipotle pepper*), potato starch*, sea salt. *Organic

  • Nutritionals
    Per 100g
    Energy KJ 491
    Energy kcal 117
    Fat 2.6g
    Of which saturates 0.4g
    Carbohydrate 18.7g
    Of which sugars 2.0g
    Fibre 2.5g
    Protein 3.4g
    Salt 0.39g
  • How to cook

    1. Remove the sleeve and half open the film lid.
    2. Microwave for 2 minutes at 750W.

    Fill a bowl with just boiled water and put the pot in until warmed up.

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